Global Gluten-free Bread Market Size & Outlook, 2023-2030
The gluten-free bread industry worldwide is expected to reach a projected revenue of US$ 1,085.9 million by 2030. A compound annual growth rate of 5.8% is expected of the worldwide gluten-free bread industry from 2024 to 2030.
Revenue, 2023 (US$M)
$731.4
Forecast, 2030 (US$M)
$1,085.9
CAGR, 2024 - 2030
5.8%
Report Coverage
Worldwide
Global gluten-free bread market, 2018-2030 (US$M)
Global gluten-free bread market highlights
- The global gluten-free bread market generated a revenue of USD 731.4 million in 2023 and is expected to reach USD 1,085.9 million by 2030.
- The market is expected to grow at a CAGR (2024 - 2030) of 5.8% by 2030.
- In terms of segment, hypermarkets & supermarkets accounted for a revenue of USD 731.4 million in 2023.
- Hypermarkets & Supermarkets is the most lucrative distribution channel segment registering the fastest growth during the forecast period.
- In terms of region, North America was the largest revenue generating market in 2023.
Global data book summary
| Market revenue in 2023 | USD 731.4 million |
| Market revenue in 2030 | USD 1,085.9 million |
| Growth rate | 5.8% (CAGR from 2024 to 2030) |
| Largest segment | Hypermarkets & supermarkets |
| Fastest growing segment | Hypermarkets & Supermarkets |
| Historical data covered | 2018 - 2022 |
| Base year for estimation | 2023 |
| Forecast period covered | 2024 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Hypermarkets & Supermarkets |
Other key industry trends
- In terms of revenue, the North America accounted for 34.1% of the global gluten-free bread market in 2023.
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Gluten-Free Bread Market Scope
Gluten-free bread market segmentation & scope
Countries
U.S.
Canada
Mexico
UK
Germany
France
Italy
Spain
Japan
China
India
Australia
South Korea
Brazil
Saudi Arabia
Gluten-Free Bread Market Companies
| Name | Profile | # Employees | HQ | Website |
|---|
Global gluten-free bread market size, by regions, 2018-2030 (US$M)
Related regional statistics
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