Europe Gluten Free Sugar Syrup Market Size & Outlook
Europe gluten free sugar syrup market highlights
- The Europe gluten free sugar syrup market generated a revenue of USD 350.5 million in 2023.
- The market is expected to grow at a CAGR of 6.9% from 2024 to 2030.
- In terms of segment, glucose syrup was the largest revenue generating product in 2023.
- Glucose Syrup is the most lucrative product segment registering the fastest growth during the forecast period.
Europe data book summary
| Market revenue in 2023 | USD 350.5 million |
| Market revenue in 2030 | USD 559.4 million |
| Growth rate | 6.9% (CAGR from 2023 to 2030) |
| Largest segment | Glucose syrup |
| Fastest growing segment | Glucose Syrup |
| Historical data covered | 2018 - 2022 |
| Base year for estimation | 2023 |
| Forecast period covered | 2024 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Glucose Syrup |
Other key industry trends
- In terms of revenue, Europe region accounted for 30.1% of the global gluten free sugar syrup market in 2023.
- Globally, North America is projected to lead the regional market in terms of revenue in 2030.
- Asia Pacific is the fastest growing regional market and is projected to reach USD 378.5 million by 2030.
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Gluten Free Sugar Syrup Market Companies
| Name | Profile | # Employees | HQ | Website |
|---|---|---|---|---|
| Whole Earth Brands | View profile | 501-1000 | Chicago, Illinois, United States, North America | https://wholeearthbrands.com |
| Gulshan Polyols Lt | View profile | 501-1000 | Muzaffarnagar, Uttar Pradesh, India, Asia | http://www.gulshanindia.com/ |
| Blue Ocean Biomedical | View profile | 11-50 | Pembroke Pines, Florida, United States, North America | https://www.blueoceanbio.com |
| B&G Foods | View profile | 501-1000 | Parsippany, New Jersey, United States, North America | http://bgfoods.com |
| Torani | View profile | 51-100 | South San Francisco, California, United States, North America | http://www.torani.com |
| Monin | View profile | 501-1000 | Bourges, Centre, France, Europe | https://www.monin.com/ |
| Tereos | View profile | 101-250 | Origny-sainte-benoîte, Picardie, France, Europe | https://tereos.com/en |
| Cargill | View profile | 10001+ | Minneapolis, Minnesota, United States, North America | http://www.cargill.com |
Europe gluten free sugar syrup market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to gluten free sugar syrup market will help companies and investors design strategic landscapes.
Glucose syrup was the largest segment with a revenue share of 100% in 2023. Horizon Databook has segmented the Europe gluten free sugar syrup market based on glucose syrup covering the revenue growth of each sub-segment from 2018 to 2030.
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Target buyers of Europe gluten free sugar syrup market databook
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Our clientele includes a mix of gluten free sugar syrup market companies, investment firms, advisory firms & academic institutions.
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30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
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Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
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The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.
Horizon Databook provides a detailed overview of continent-level data and insights on the Europe gluten free sugar syrup market , including forecasts for subscribers. This continent databook contains high-level insights into Europe gluten free sugar syrup market from 2018 to 2030, including revenue numbers, major trends, and company profiles.
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