North America Ice-cream Premix And Stabilizers Market Size & Outlook
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North America ice-cream premix and stabilizers market highlights
- The North America ice-cream premix and stabilizers market generated a revenue of USD 666.3 million in 2022.
- The market is expected to grow at a CAGR of 3.5% from 2023 to 2030.
- In terms of segment, stabilizer was the largest revenue generating type in 2022.
- Premix is the most lucrative type segment registering the fastest growth during the forecast period.
- Country-wise, Mexico is expected to register the highest CAGR from 2023 to 2030.
North America data book summary
| Market revenue in 2022 | USD 666.3 million |
| Market revenue in 2030 | USD 874.7 million |
| Growth rate | 3.5% (CAGR from 2022 to 2030) |
| Largest segment | Stabilizer |
| Fastest growing segment | Premix |
| Historical data covered | 2017 - 2021 |
| Base year for estimation | 2022 |
| Forecast period covered | 2023 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Stabilizer, Premix |
| Key market players worldwide | Cargill, CP Kelco, DuPont de Nemours Inc, TIC Gums, DuPont Nutrition & Biosciences, Palsgaard, Jungbunzlauer Suisse, Vikas Wsp, Neelkanth Polymers, Sunita Hydrocolloids, Fufeng Group, Hindustan Gum |
Other key industry trends
- In terms of revenue, North America region accounted for 24.0% of the global ice-cream premix and stabilizers market in 2022.
- Globally, Asia Pacific is projected to lead the regional market in terms of revenue in 2030.
- Asia Pacific is the fastest growing regional market and is projected to reach USD 1,485.1 million by 2030.
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Ice-cream Premix And Stabilizers Market Scope
Ice-cream Premix And Stabilizers Market Companies
| Name | Profile | # Employees | HQ | Website |
|---|---|---|---|---|
| Hindustan Gum | View profile | 11-50 | Bhiwani, Haryana, India, Asia | http://www.hindustangum.com |
| Fufeng Group | View profile | 10001+ | Linyi, Shandong, China, Asia | http://www.fufeng-group.com/ |
| Sunita Hydrocolloids | View profile | 11-50 | Houston, Texas, United States, North America | https://www.sunitahydrocolloids.com |
| Neelkanth Polymers | View profile | 101-250 | Sardarshahr, Rajasthan, India, Asia | https://npguar.com |
| Vikas Wsp | View profile | 501-1000 | Sri Ganganagar, Rajasthan, India, Asia | - |
| Jungbunzlauer Suisse | View profile | 1001-5000 | Basel, Basel-Stadt, Switzerland, Europe | http://www.jungbunzlauer.com/ |
| Palsgaard | View profile | 501-1000 | Juelsminde, Midtjylland, Denmark, Europe | https://www.palsgaard.com/ |
| DuPont Nutrition & Biosciences | View profile | 1001-5000 | New York, New York, United States, North America | https://www.dupontnutritionandbiosciences.com/ |
| TIC Gums | View profile | 101-250 | White Marsh, Maryland, United States, North America | http://www.ticgums.com/ |
| CP Kelco | View profile | 1001-5000 | Atlanta, Georgia, United States, North America | https://www.cpkelco.com |
| Cargill | View profile | 10001+ | Minneapolis, Minnesota, United States, North America | http://www.cargill.com |
| DuPont de Nemours Inc | View profile | 24000 | 974 Centre Road, Building 730, Wilmington, DE, United States, 19805 | https://www.dupont.com |
North America ice-cream premix and stabilizers market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to ice-cream premix and stabilizers market will help companies and investors design strategic landscapes.
Stabilizer was the largest segment with a revenue share of 86.01% in 2022. Horizon Databook has segmented the North America ice-cream premix and stabilizers market based on stabilizer, premix covering the revenue growth of each sub-segment from 2017 to 2030.
North America is the second largest ice cream market in the world behind Asia Pacific. Growth rate has remained flat in the recent years owing to fewer product launches and growing focus on reducing consumption of sugar by consumers in U.S and Canada.
North America is the only market to have fewer product launches in 2015 as compared to 2014. The consumers in the region are refraining from consuming sugary foods which is having an effect on ice cream consumption in U.S and Canada.
Product innovation is expected to have positive impact over the forecast period as new products would drive the adoption of ice creams in the region.
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Our clientele includes a mix of ice-cream premix and stabilizers market companies, investment firms, advisory firms & academic institutions.
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Horizon Databook provides a detailed overview of continent-level data and insights on the North America ice-cream premix and stabilizers market , including forecasts for subscribers. This continent databook contains high-level insights into North America ice-cream premix and stabilizers market from 2017 to 2030, including revenue numbers, major trends, and company profiles.
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North America ice-cream premix and stabilizers market size, by country, 2017-2030 (US$M)
North America Ice-cream Premix And Stabilizers Market Outlook Share, 2022 & 2030 (US$M)
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