Milk - Food Allergy Diagnostics & Therapeutics Market Statistics
The global milk food allergy diagnostics & therapeutics market size was valued at US$ 566.5 million in 2020 and is estimated to grow at a compound annual growth rate (CAGR) of 8.1% from 2020 to 2027.
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Milk - Food allergy diagnostics & therapeutics market highlights
- The global milk segment generated a revenue of USD 566.5 million in 2020 and is expected to reach USD 979.5 million by 2027.
- The market is expected to grow at a CAGR (2021 - 2027) of 8.3% by 2027.
- In terms of region, North America was the largest revenue generating market in 2020.
- Country-wise, China is expected to register the highest CAGR from 2021 to 2027.
Market summary
| Market revenue in 2020 | USD 566.5 million |
| Market revenue in 2027 | USD 979.5 million |
| Growth rate | 8.3% (CAGR from 2021 to 2027) |
| Historical data covered | 2016 - 2019 |
| Base year for estimation | 2020 |
| Forecast period covered | 2021 - 2027 |
| Quantitative units | Revenue in USD million |
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Food Allergy Diagnostics & Therapeutics Market Scope
Food allergy diagnostics & therapeutics market segmentation & scope
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