U.S. Gluten-free Products Market Size & Outlook, 2026-2033

The gluten-free products market in the United States is expected to reach a projected revenue of US$ 5,248.6 million by 2033. A compound annual growth rate of 9.8% is expected of the United States gluten-free products market from 2026 to 2033.
Revenue, 2025 (US$M)
$2,489.1
Forecast, 2033 (US$M)
$5,248.6
CAGR, 2026 - 2033
9.8%
Report Coverage
U.S.

To keep accessing Horizon, please sign in or register for a free account

  • Access to global market statistics
  • Access to company profiles
  • Free use-cases & research insights

No credit card required*

U.S. gluten-free products market, 2021-2033 (US$M)

To keep accessing Horizon, please sign in or register for a free account

  • Access to global market statistics
  • Access to company profiles
  • Free use-cases & research insights

No credit card required*

U.S. gluten-free products market highlights

  • The U.S. gluten-free products market generated a revenue of USD 2,489.1 million in 2025 and is expected to reach USD 5,248.6 million by 2033.
  • The U.S. market is expected to grow at a CAGR of 9.8% from 2026 to 2033.
  • In terms of segment, bakery products was the largest revenue generating product in 2025.
  • Bakery Products is the most lucrative product segment registering the fastest growth during the forecast period.


Gluten-free products market data book summary

Market revenue in 2025USD 2,489.1 million
Market revenue in 2033USD 5,248.6 million
Growth rate9.8% (CAGR from 2026 to 2033)
Largest segmentBakery products
Fastest growing segmentBakery Products
Historical data2021 - 2024
Base year2025
Forecast period2026 - 2033
Quantitative unitsRevenue in USD million
Market segmentationBakery Products, Dairy/dairy Alternatives, Meats/meats Alternatives, Condiments, Seasonings, Spreads, Desserts & Ice-creams, Prepared Food, Pasta and Rice, Other Product
Key market players worldwideConagra Brands Inc, The Hain Celestial Group Inc, General Mills Inc, WK Kellogg Co, The Kraft Heinz Co, Hero Group, Barilla, Seitz, Freedom Foods, Ecotone


Other key industry trends

  • In terms of revenue, U.S. accounted for 29.3% of the global gluten-free products market in 2025.
  • Country-wise, U.S. is expected to lead the global market in terms of revenue in 2033.
  • In North America, U.S. gluten-free products market is projected to lead the regional market in terms of revenue in 2033.
  • Canada is the fastest growing regional market in North America and is projected to reach USD 407.7 million by 2033.

No credit card required*

Horizon in a snapshot

  • 30K+ Global Market Reports
  • 120K+ Country Reports
  • 1.2M+ Market Statistics
  • 200K+ Company Profiles
  • Industry insights and more

Gluten-free Products Market Companies

Name Profile # Employees HQ Website
Ecotone View profile 101-250 Saint-genis-laval, Rhone-Alpes, France, Europe https://www.ecotone.bio
Freedom Foods View profile 11-50 Wisconsin Rapids, Wisconsin, United States, North America https://www.freedomfoodsllc.com
Seitz View profile 101-250 Torrington, Connecticut, United States, North America http://www.seitzllc.com/
Barilla View profile 501-1000 Parma, Emilia-Romagna, Italy, Europe http://www.barilla.com
Hero Group View profile 1001-5000 Tangerang, Jawa Barat, Indonesia, Asia https://www.hero.co.id/
The Kraft Heinz Co View profile 36000 One PPG Place, Pittsburgh, PA, United States, 15222 https://www.kraftheinzcompany.com
Conagra Brands Inc View profile 18600 222 W. Merchandise Mart Plaza, Suite 1300, Chicago, IL, United States, 60654 https://www.conagrabrands.com
WK Kellogg Co View profile 3150 One Kellogg Square, Battle Creek, MI, United States, 49016-3599 https://www.wkkellogg.com
General Mills Inc View profile 34000 Number One General Mills Boulevard, Minneapolis, MN, United States, 55426 https://www.generalmills.com
The Hain Celestial Group Inc View profile 2837 4600 Sleepytime Drive, Co, Boulder, DE, United States, 80301 https://www.hain.com

U.S. gluten-free products market outlook

The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to gluten-free products market will help companies and investors design strategic landscapes.


Bakery products was the largest segment with a revenue share of 33.22% in 2025. Horizon Databook has segmented the U.S. gluten-free products market based on bakery products, dairy/dairy alternatives, meats/meats alternatives, condiments, seasonings, spreads, desserts & ice-creams, prepared food, pasta and rice, other product covering the revenue growth of each sub-segment from 2021 to 2033.


Reasons to subscribe to U.S. gluten-free products market databook:

  • Access to comprehensive data: Horizon Databook provides over 1 million market statistics and 20,000+ reports, offering extensive coverage across various industries and regions.
  • Informed decision making: Subscribers gain insights into market trends, customer preferences, and competitor strategies, empowering informed business decisions.
  • Cost-Effective solution: It's recognized as the world's most cost-effective market research database, offering high ROI through its vast repository of data and reports.
  • Customizable reports: Tailored reports and analytics allow companies to drill down into specific markets, demographics, or product segments, adapting to unique business needs.
  • Strategic advantage: By staying updated with the latest market intelligence, companies can stay ahead of competitors, anticipate industry shifts, and capitalize on emerging opportunities.

Target buyers of U.S. gluten-free products market databook

  • Our clientele includes a mix of gluten-free products market companies, investment firms, advisory firms & academic institutions.
  • 30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
  • Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
  • The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.

Horizon Databook provides a detailed overview of country-level data and insights on the U.S. gluten-free products market , including forecasts for subscribers. This country databook contains high-level insights into U.S. gluten-free products market from 2021 to 2033, including revenue numbers, major trends, and company profiles.

Partial client list

  • logo

U.S. gluten-free products market size, by product, 2021-2033 (US$M)

U.S. Gluten-free Products Market Outlook Share, 2025 & 2033 (US$M)

U.S. gluten-free products market size, by product, 2021-2033 (US$M)

Sign up - it's easy, and free!

Sign up and get instant basic access to databook, upgrade
when ready, or enjoy our free plan indefinitely.

Explore all plans

Included in Horizon account

  • 30K+ Global Market Reports
  • 120K+ Country Reports
  • 1.2M+ Market Statistics
  • 200K+ Company Profiles
  • Industry insights and more
Chat with us
Research Assistance
Online