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Japan Cultured Meat Market, 2022-2030

The cultured meat market in Japan is expected to reach a projected revenue of US$ 237.6 million by 2030. A compound annual growth rate of 59.8% is expected of Japan cultured meat market from 2023 to 2030.

  • Food Beverages & Tobacco
    • Consumer Food & Beverages
      • cultured meat market report
Revenue, 2022 (US$M)
$5.6
Forecast, 2030 (US$M)
$237.6
CAGR, 2023 - 2030
59.8%
Report Coverage
Japan
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Japan cultured meat market highlights

  • The Japan cultured meat market generated a revenue of USD 5.6 million in 2022 and is expected to reach USD 237.6 million by 2030.
  • The Japan market is expected to grow at a CAGR of 59.8% from 2023 to 2030.
  • In terms of segment, poultry was the largest revenue generating source in 2022.
  • Seafood is the most lucrative source segment registering the fastest growth during the forecast period.


Cultured meat market data book summary

Market revenue in 2022USD 5.6 million
Market revenue in 2030USD 237.6 million
Growth rate59.8% (CAGR from 2022 to 2030)
Largest segmentPoultry
Fastest growing segmentSeafood
Historical data2017 - 2021
Base year2022
Forecast period2023 - 2030
Quantitative unitsRevenue in USD million
Market segmentationPoultry, Beef, Seafood, Pork, Duck
Key market players worldwideStrauss Group Ltd, Avant Meats, Biftek, Mosa Meat, BlueNalu, BioFood Systems, Wildtype, New Age Eats, Shiok Meats, SuperMeat, Meatable, Finless Foods, Fork & Good, Future Meat Technologies, UPSIDE Foods, Mission Barns


Other key industry trends

  • In terms of revenue, Japan accounted for 2.3% of the global cultured meat market in 2022.
  • Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
  • In Asia Pacific, China cultured meat market is projected to lead the regional market in terms of revenue in 2030.
  • India is the fastest growing regional market in Asia Pacific and is projected to reach USD 539.1 million by 2030.

Supportive government initiatives for cellular agriculture are boosting the demand for cultured meat in the country. In June 2021, IntegriCulture, a cultivated meat startup, announced the launch of the CulNet Consortium in Japan. Through the consortium, the company aims to mainstream cellular agriculture in various industries, including developing bioprocessing and media to promote innovation in cultivated meat.

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Publish Date: Feb 06, 2025

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Cultured Meat Market Report Companies

NameProfile# EmployeesHQWebsite
Strauss Group LtdView profile 1,10949 Hasivim Street, Kiryat Matalon, P.O. Box 194, Petach Tikva, Israel, 4959504www.strauss-group.com
Fork & GoodView profile 11-50Brooklyn, New York, United States, North Americaforkandgood.com/
Avant MeatsView profile 1-10Central, Hong Kong Island, Hong Kong, Asiawww.avantmeats.com/
BiftekView profile 1-10Newark, New Jersey, United States, North Americabiftek.co/
Mosa MeatView profile 101-250Maastricht, Limburg, The Netherlands, Europewww.mosameat.com
BlueNaluView profile 11-50San Diego, California, United States, North Americawww.bluenalu.com
BioFood SystemsView profile 1-10Hod Hasharon, HaMerkaz, Israel, Asiawww.biofood-systems.com/
WildtypeView profile 11-50Mason, Michigan, United States, North Americawww.wildtypeplants.com
New Age EatsView profile 11-50Berkeley, California, United States, North Americanewageeats.com
Shiok MeatsView profile 11-50Singapore, Central Region, Singapore, Asiashiokmeats.com

Japan cultured meat market report

The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to Cultured Meat Market will help companies and investors design strategic landscapes.


Poultry was the largest segment with a revenue share of 39.29% in 2022.

Horizon Databook has segmented the Japan cultured meat market based on poultry, beef, seafood, pork, duck covering the revenue growth of each sub-segment from 2017 to 2030.




Supportive government initiatives for cellular agriculture are boosting the demand for cultured meat in the country. In June 2021, IntegriCulture, a cultivated meat startup, announced the launch of the CulNet Consortium in Japan. Through the consortium, the company aims to mainstream cellular agriculture in various industries, including developing bioprocessing and media to promote innovation in cultivated meat.

  • Japan Cultured Meat Market Source Outlook (Revenue, USD Million , 2018-2030)
    • Poultry
    • Beef
    • Seafood
    • Pork
    • Duck
  • Japan Cultured Meat Market End-use Outlook (Revenue, USD Million , 2018-2030)
    • Nuggets
    • Burgers
    • Meatballs
    • Sausages
    • Hot Dogs

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Horizon Databook provides a detailed overview of country-level data and insights on the Japan cultured meat market report, including forecasts for subscribers. This country databook contains high-level insights into Japan cultured meat market report from 2018 to 2030, including revenue numbers, major trends, and company profiles.

Japan Cultured Meat Market, 2018-2030 (US$M)

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Japan cultured meat market statistics, by source, 2017-2030 (US$M)

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Japan cultured meat market statistics, by source, 2017-2030 (USD Million)

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