Mexico Cultured Meat Market Size & Outlook, 2022-2030
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Mexico cultured meat market highlights
- The Mexico cultured meat market generated a revenue of USD 9.9 million in 2022 and is expected to reach USD 259.1 million by 2030.
- The Mexico market is expected to grow at a CAGR of 50.4% from 2023 to 2030.
- In terms of segment, poultry was the largest revenue generating source in 2022.
- Pork is the most lucrative source segment registering the fastest growth during the forecast period.
Cultured meat market data book summary
| Market revenue in 2022 | USD 9.9 million |
| Market revenue in 2030 | USD 259.1 million |
| Growth rate | 50.4% (CAGR from 2022 to 2030) |
| Largest segment | Poultry |
| Fastest growing segment | Pork |
| Historical data | 2017 - 2021 |
| Base year | 2022 |
| Forecast period | 2023 - 2030 |
| Quantitative units | Revenue in USD million |
| Market segmentation | Poultry, Beef, Seafood, Pork, Duck |
| Key market players worldwide | Strauss Group Ltd, Avant Meats, Biftek, Mosa Meat, BlueNalu, BioFood Systems, Wildtype, New Age Eats, Shiok Meats, SuperMeat, Meatable, Finless Foods, Fork & Good, Future Meat Technologies, UPSIDE Foods, Mission Barns |
Other key industry trends
- In terms of revenue, Mexico accounted for 4.0% of the global cultured meat market in 2022.
- Country-wise, U.S. is expected to lead the global market in terms of revenue in 2030.
- In North America, U.S. cultured meat market is projected to lead the regional market in terms of revenue in 2030.
- Canada is the fastest growing regional market in North America and is projected to reach USD 200.1 million by 2030.
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Cultured Meat Market Scope
Cultured Meat Market Companies
| Name | Profile | # Employees | HQ | Website |
|---|---|---|---|---|
| Mission Barns | View profile | 11-50 | Berkeley, California, United States, North America | https://www.missionbarns.com/ |
| UPSIDE Foods | View profile | 101-250 | Berkeley, California, United States, North America | https://www.upsidefoods.com |
| Future Meat Technologies | View profile | 101-250 | Rehovot, HaMerkaz, Israel, Asia | https://www.future-meat.com |
| Finless Foods | View profile | 11-50 | Emeryville, California, United States, North America | http://finlessfoods.com |
| Meatable | View profile | 51-100 | Delft, Zuid-Holland, The Netherlands, Europe | https://meatable.com/ |
| SuperMeat | View profile | 1-10 | Tel Aviv, Tel Aviv, Israel, Asia | http://supermeat.com/ |
| Shiok Meats | View profile | 11-50 | Singapore, Central Region, Singapore, Asia | https://shiokmeats.com |
| New Age Eats | View profile | 11-50 | Berkeley, California, United States, North America | https://newageeats.com |
| Wildtype | View profile | 11-50 | Mason, Michigan, United States, North America | https://www.wildtypeplants.com |
| BioFood Systems | View profile | 1-10 | Hod Hasharon, HaMerkaz, Israel, Asia | https://www.biofood-systems.com/ |
| BlueNalu | View profile | 11-50 | San Diego, California, United States, North America | https://www.bluenalu.com |
| Mosa Meat | View profile | 101-250 | Maastricht, Limburg, The Netherlands, Europe | http://www.mosameat.com |
| Biftek | View profile | 1-10 | Newark, New Jersey, United States, North America | http://biftek.co/ |
| Avant Meats | View profile | 1-10 | Central, Hong Kong Island, Hong Kong, Asia | https://www.avantmeats.com/ |
| Fork & Good | View profile | 11-50 | Brooklyn, New York, United States, North America | https://forkandgood.com/ |
| Strauss Group Ltd | View profile | 1109 | 49 Hasivim Street, Kiryat Matalon, P.O. Box 194, Petach Tikva, Israel, 4959504 | https://www.strauss-group.com |
Mexico cultured meat market outlook
The databook is designed to serve as a comprehensive guide to navigating this sector. The databook focuses on market statistics denoted in the form of revenue and y-o-y growth and CAGR across the globe and regions. A detailed competitive and opportunity analyses related to cultured meat market will help companies and investors design strategic landscapes.
Poultry was the largest segment with a revenue share of 37.37% in 2022. Horizon Databook has segmented the Mexico cultured meat market based on poultry, beef, seafood, pork, duck covering the revenue growth of each sub-segment from 2018 to 2030.
The rise in meat consumption among consumers coupled with an increase in disposable income in the country is supporting the demand for cultured meat in the country. In March 2022, Micro Meat, a cultivated meat startup based in the country, launched foundational technology for the cellular agriculture industry. The company is developing an exclusive scaffolding system that can be used in the cultivated meat industry.
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Target buyers of Mexico cultured meat market databook
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Our clientele includes a mix of cultured meat market companies, investment firms, advisory firms & academic institutions.
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30% of our revenue is generated working with investment firms and helping them identify viable opportunity areas.
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Approximately 65% of our revenue is generated working with competitive intelligence & market intelligence teams of market participants (manufacturers, service providers, etc.).
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The rest of the revenue is generated working with academic and research not-for-profit institutes. We do our bit of pro-bono by working with these institutions at subsidized rates.
Horizon Databook provides a detailed overview of country-level data and insights on the Mexico cultured meat market, including forecasts for subscribers. This country databook contains high-level insights into Mexico cultured meat market from 2018 to 2030, including revenue numbers, major trends, and company profiles.
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Mexico cultured meat market size, by source, 2017-2030 (US$M)
Mexico Cultured Meat Market Share, 2022 & 2030 (US$M)
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