Asia Pacific Plant-based Meat Market Size, Share & Trends Report

Asia Pacific Plant-based Meat Market Size, Share & Trends Analysis Report By Source (Soy, Pea, Wheat), By Product (Burgers, Sausages, Patties), By Type, By End-user, By Storage, By Country, And Segment Forecasts, 2024 - 2030

Report ID: GVR-4-68040-199-7
Number of Pages: 80
Format: Electronic (PDF)

Historical Range: 2018 - 2023
Industry: Consumer Goods

Market Segmentation

Asia Pacific Plant-based Meat, Source Outlook (USD Million, 2018 - 2030)
- Soy
- Pea
- Wheat
- Others
Asia Pacific Plant-based Meat, Product Outlook (USD Million, 2018 - 2030)
- Burgers
- Sausages
- Patties
- Nuggets, Tenders & Cutlets
- Grounds
- Others
Asia Pacific Plant-based Meat, Type Outlook (USD Million, 2018 - 2030)
- Chicken
- Pork
- Beef
- Fish
- Others
Asia Pacific Plant-based Meat, End-user Outlook (USD Million, 2018 - 2030)
- Retail
- HORECA
Asia Pacific Plant-based Meat, Storage Outlook (USD Million, 2018 - 2030)
- Refrigerated Plant-based Meat
- Frozen Plant-based Meat
- Shelf-stable Plant-based Meat
Asia Pacific Plant-based Meat, Country Outlook (USD Million, 2018 - 2030)
- China
  - China Plant-based Meat Market, by Source
    - Soy
    - Pea
    - Wheat
    - Others
  - China Plant-based Meat Market, by Product
    - Burgers
    - Sausages
    - Patties
    - Nuggets, Tenders & Cutlets
    - Grounds
    - Others
  - China Plant-based Meat Market, by Type
    - Chicken
    - Pork
    - Beef
    - Fish
    - Others
  - China Plant-based Meat Market, by End-user
    - Retail
    - HORECA
  - China Plant-based Meat Market, by Storage
    - Refrigerated Plant-based Meat
    - Frozen Plant-based Meat
    - Shelf-stable Plant-based Meat
- Japan
  - Japan Plant-based Meat Market, by Source
    - Soy
    - Pea
    - Wheat
    - Others
  - Japan Plant-based Meat Market, by Product
    - Burgers
    - Sausages
    - Patties
    - Nuggets, Tenders & Cutlets
    - Grounds
    - Others
  - Japan Plant-based Meat Market, by Type
    - Chicken
    - Pork
    - Beef
    - Fish
    - Others
  - Japan Plant-based Meat Market, by End-user
    - Retail
    - HORECA
  - Japan Plant-based Meat Market, by Storage
    - Refrigerated Plant-based Meat
    - Frozen Plant-based Meat
    - Shelf-stable Plant-based Meat
- Australia & New Zealand
  - Australia & New Zealand Plant-based Meat Market, by Source
    - Soy
    - Pea
    - Wheat
    - Others
  - Australia & New Zealand Plant-based Meat Market, by Product
    - Burgers
    - Sausages
    - Patties
    - Nuggets, Tenders & Cutlets
    - Grounds
    - Others
  - Australia & New Zealand Plant-based Meat Market, by Type
    - Chicken
    - Pork
    - Beef
    - Fish
    - Others
  - Australia & New Zealand Plant-based Meat Market, by End-user
    - Retail
    - HORECA
  - Australia & New Zealand Plant-based Meat Market, by Storage
    - Refrigerated Plant-based Meat
    - Frozen Plant-based Meat
    - Shelf-stable Plant-based Meat
- Singapore
  - Singapore Plant-based Meat Market, by Source
    - Soy
    - Pea
    - Wheat
    - Others
  - Singapore Plant-based Meat Market, by Product
    - Burgers
    - Sausages
    - Patties
    - Nuggets, Tenders & Cutlets
    - Grounds
    - Others
  - Singapore Plant-based Meat Market, by Type
    - Chicken
    - Pork
    - Beef
    - Fish
    - Others
  - Singapore Plant-based Meat Market, by End-user
    - Retail
    - HORECA
  - Singapore Plant-based Meat Market, by Storage
    - Refrigerated Plant-based Meat
    - Frozen Plant-based Meat
    - Shelf-stable Plant-based Meat
- Thailand
  - Thailand Plant-based Meat Market, by Source
    - Soy
    - Pea
    - Wheat
    - Others
  - Thailand Plant-based Meat Market, by Product
    - Burgers
    - Sausages
    - Patties
    - Nuggets, Tenders & Cutlets
    - Grounds
    - Others
  - Thailand Plant-based Meat Market, by Type
    - Chicken
    - Pork
    - Beef
    - Fish
    - Others
  - Thailand Plant-based Meat Market, by End-user
    - Retail
    - HORECA
  - Thailand Plant-based Meat Market, by Storage
    - Refrigerated Plant-based Meat
    - Frozen Plant-based Meat
    - Shelf-stable Plant-based Meat
- South Korea
  - South Korea Plant-based Meat Market, by Source
    - Soy
    - Pea
    - Wheat
    - Others
  - South Korea Plant-based Meat Market, by Product
    - Burgers
    - Sausages
    - Patties
    - Nuggets, Tenders & Cutlets
    - Grounds
    - Others
  - South Korea Plant-based Meat Market, by Type
    - Chicken
    - Pork
    - Beef
    - Fish
    - Others
  - South Korea Plant-based Meat Market, by End-user
    - Retail
    - HORECA
  - South Korea Plant-based Meat Market, by Storage
    - Refrigerated Plant-based Meat
    - Frozen Plant-based Meat
    - Shelf-stable Plant-based Meat

Report content

Qualitative Analysis

Industry overview
Industry trends
Market drivers and restraints
Market size
Growth prospects
Porter’s analysis
PESTEL analysis
Key market opportunities prioritized
Competitive landscape
- Company overview
- Financial performance
- Product benchmarking
- Latest strategic developments

Quantitative Analysis

Market size, estimates, and forecast from 2018 to 2030
Market estimates and forecast for product segments up to 2030
Regional market size and forecast for product segments up to 2030
Market estimates and forecast for application segments up to 2030
Regional market size and forecast for application segments up to 2030
Company financial performance

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