Bakery Processing Equipment Market Size, Share & Trends Report

Bakery Processing Equipment Market Size, Share & Trends Analysis Report By Equipment (Mixer & Blender, Molders & Sheeters, Oven & Proofers), By Application, By Region, And Segment Forecasts, 2019 - 2025

  • Published Date: Oct, 2019
  • Base Year for Estimate: 2018
  • Report ID: GVR-3-68038-795-7
  • Format: Electronic (PDF)
  • Historical Data: 2014 - 2017
  • Number of Pages: 160

Report Overview

The global bakery processing equipment market size was valued at USD 12.20 billion in 2018 and is estimated to register a CAGR of 6.1% from 2019 to 2025. Growing demand for bakery products including bread, pizza crust, and cakes and pastries is projected to fuel the market. Rising demand for upgraded equipment is expected to further drive the growth. The manufacturers focus on technological advancements in bakery processing equipment to sustain the high competition. They use advanced technologies to develop unique and efficient machinery to capture greater market share.

U.S. bakery processing equipment market

U.S. is one of the leading markets for bakery processing equipment due to the presence of highly developed technology industries, skilled workforce, advanced processing capabilities, and growing R&D initiatives. Based on equipment, oven and proofers held the largest segment in the U.S. market. Molders and sheeters are projected to expand at the fastest CAGR of 5.38% in the region, from 2019 to 2025.

The market is also anticipated to witness significant growth opportunities in emerging markets of Asia Pacific and Central and South America, where the demand for frozen bakery products including frozen bread, frozen pizza crust, and frozen cakes and pastries is on the rise. Countries including India, China, Argentina, Brazil, and Australia are some of the potential markets for frozen bakery products, which in turn, is expected to propel the demand for bakery processing equipment over the forecast period.

The strong presence of regulatory bodies, such as the Environmental Protection Agency (EPA) and Food and Drug Administration (FDA) in the U.S. and the Ministry of Food Processing Industries (MOFPI) in India, is expected to positively influence the market growth due to the rising focus on hygiene, quality, and technological advancements.

Equipment Insights

The ovens and proofers equipment held the dominant share of the bakery processing equipment market in 2018 and is expected to expand at a CAGR of 6.0% from 2019 to 2025. Ovens and proofers are largely used in the production of bakery products. Oven and proofers are used to heat the dough or the baking batter in a controlled environment for the production of bread, cookies, muffins, and other bakery products. These equipment are manufactured in numerous shapes and sizes to meet customer requirements.

Molders and sheeters equipment segment is anticipated to register the fastest CAGR of 6.8% from 2019 to 2025. These types of machinery are used for producing bakery products of numerous shapes and sizes. Dough sheeters are used to provide desired thickness to dough sheet, while dough molders are used for molding dough into desired shapes and sizes.

Mixers and blenders are the second-largest equipment segment and are projected to grow significantly over the forecast period. In 2025 the segment is expected to reach USD 5.95 billion with a CAGR of 6.2% from 2019 to 2025.

Application Insights

The bread application segment held the dominant market share of 35.11% in terms of revenue in 2018. The segment is expected to propel at a growth rate of 6.0% over the forecast period. However, its dominance is expected to be challenged by other application segments such as pizza crusts and cakes and pastries.

The pizza crust application segment is expected to post the fastest CAGR during the forecast period and reach USD 1.85 billion by 2025. Increasing disposable income coupled with the rising popularity of pizza is projected to boost the demand in the forthcoming years.

Global bakery processing equipment market

Cakes and pastries' application segment was valued at USD 3.35 billion in 2018. Factors, such as rapid urbanization, increasing disposable income, and demand for ready-to-eat food is projected to positively impact the growth. Rising innovation in product offerings is expected to drive the market throughout the forecast.

Cookies and biscuits application segment is projected to expand at a CAGR of 5.8% over the forecast period. Increasing demand for healthy snacks and ready-to-eat products is one of the major factors anticipated to fuel the demand for bakery processing equipment in the segment.

Regional Insights

The Asia Pacific emerged as the leading regional market and accounted for 35.72% of the overall market share in 2018. The region is expected to witness the fastest CAGR over the forecast period. Steadily rising consumption of bakery products owing to the rising population, growing disposable income, and rapid urbanization is projected to boost regional growth.

North America is one of the mature markets and is projected to reach USD 2.91 billion by 2025. Rapid technological advancements are one of the ace factors propelling the regional growth. Strong R&D capabilities of the key market players in North America facilitate them to opt for industrial automation and offer automatic processing machinery for a wide range of applications.

Europe held the second-largest market share in 2018 and is expected to expand at a CAGR of 4.6% over the forecast period. The government regulations and policies supporting the overall growth of the food processing equipment industry are expected to favor the bakery processing equipment industry in the region. Despite economic inflation, the region is expected to showcase significant growth in the forthcoming years.

North America and Europe dominate the overall market, however, bakery processing machinery is mainly imported from China, India, and other Asian countries owing to the availability of both skilled labor and cost-effective manufacturing operations in the region. China is expected to remain a major market owing to the increasing popularity of processed food, rapid industrialization, and demand for consumer goods.

Key Companies & Market Share Insights

The global market comprises both global as well as regional players that engage in designing, manufacturing, and distribution of equipment. Key players include Ali Group, Baker Perkins, Bühler, GEA Group, Middleby Corporation, Markel, John Bean Technologies Corporation, Heat and Control, Rheon Automatic Machinery, Anko Food Machine, Gemini Bakery Equipment, Allied Bakery Equipment, and Global Bakery Solutions, among others. The companies heavily invest in R&D activities and innovation centers to gain a competitive edge. They also adopt strategic initiatives, such as mergers and acquisitions to reduce vulnerability to raw material price fluctuations and to diversify their product portfolios.

Bakery Processing Equipment Market Report Scope

Report Attribute

Details

The market size value in 2019

USD 12.95 billion

The revenue forecast in 2025

USD 18.43 billion

Growth Rate

CAGR of 6.1% from 2019 to 2025

The base year for estimation

2018

Historical data

2014 - 2017

Forecast period

2019 - 2025

Quantitative units

Revenue in USD billion and CAGR from 2019 to 2025

Report coverage

Revenue forecast, company ranking, competitive landscape, growth factors, and trends

Segments covered

Equipment, application, region

Regional scope

North America; Europe; Asia Pacific; Central & South America; Middle East & Africa

Country scope

U.S., Canada, Mexico, Germany, France, Italy, the U.K., China, India, Japan, South Korea, Australia, Brazil, and South Africa.

Key companies profiled

Ali Group, Baker Perkins, Bühler, GEA Group, Middleby Corporation, Markel, John Bean Technologies Corporation, Heat and Control, Rheon Automatic Machinery, Anko Food Machine, Gemini Bakery Equipment, Allied Bakery Equipment, and Global Bakery Solutions.

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Segments Covered in the Report

This report forecasts revenue growth at global, regional, and country levels and provides an analysis of the latest industry trends and opportunities in each of the sub-segments from 2014 to 2025. For this study, Grand View Research has segmented the global bakery processing equipment market report based on equipment, application, and region:

  • Equipment Outlook (Revenue, USD Billion, 2014 - 2025)

    • Mixer & Blenders

    • Dividers & Rounder

    • Molders & Sheeters

    • Oven & Proofers

    • Others

  • Application Outlook (Revenue, USD Billion, 2014 - 2025)

    • Bread

    • Cakes & Pastries

    • Cookies & Biscuits

    • Pizza Crusts

    • Others

  • Regional Outlook (Revenue, USD Billion, 2014 - 2025)

    • North America

      • The U.S.

      • Canada

      • Mexico

    • Europe

      • Germany

      • France

      • U.K.

      • Italy

    • Asia Pacific

      • China

      • Japan

      • India

      • South Korea

      • Australia

    • Central & South America

      • Brazil

    • The Middle East and Africa

      • South Africa

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