U.S. Restaurant Management Market Size, Share & Trends Report

U.S. Restaurant Management Market (2023 - 2030) Size, Share & Trends Analysis Report By Hotel Type (Economy Hotels, Luxury Hotels), By Deployment (Cloud-based, On-premises), By Solution, By End-use, By Hotel Size, By Region, And Segment Forecasts

Market segmentation

U.S. Restaurant Management Solution Outlook (Revenue, USD Billion, 2018-2030)
- Labor Management Software
- Inventory/Supplies Management
- Point-of-Sale (POS) Systems
- Kitchen/Food Preparation Area Technology
- Equipment
- Performance Operations Technology
- Food safety software
- Accounting & Cash Flow
- Table & Delivery Management
U.S. Restaurant Management Deployment Outlook (Revenue, USD Billion, 2018-2030)
- Cloud-based
- On-premises
U.S. Restaurant Management End-use Outlook (Revenue, USD Billion, 2018-2030)
- Restaurant
  - FSR
    - Fine Dine
    - Casual Dine
    - Fast Casual Dine
  - QSR
    - Carry-Out
    - Drive-Thru
- Hospitality
  - Hotels
  - Resorts
- Institutional
- Others
U.S. Restaurant Management Hotel Size Outlook (Revenue, USD Billion, 2018-2030)
- Big Corporate
- Small and Medium Chains
- Small Independent
U.S. Restaurant Management Hotel Type Outlook (Revenue, USD Billion, 2018-2030)
- Economy Hotels
- Midscale Hotels
- Luxury Hotels
U.S. Restaurant Management Regional Outlook (Revenue, USD Billion, 2018-2030)
- West
  - West Restaurant Management Market, By Solution
    - Labor Management Software
    - Inventory/Supplies Management
    - Point-of-Sale (POS) Systems
    - Kitchen/Food Preparation Area Technology
    - Equipment
    - Performance Operations Technology
    - Food safety software
    - Accounting & Cash Flow
    - Table & Delivery Management
  - West Restaurant Management Market, by Deployment
    - Cloud
    - On-premise
  - West Restaurant Management Market, by End-use
    - Restaurant
      - FSR
        
        Fine Dine
        
        Casual Dine
        
        Fast Casual Dine
      - QSR
        
        Carry-out
        
        Drive-thru
    - Hospitality
      - Hotels
      - Resorts
    - Institutional
    - Others
  - West Restaurant Management Market, by Hotel Size
    - Big Corporate
    - Small and Medium Chains
    - Small Independent
  - West Restaurant Management Market, by Hotel Type
    - Economy Hotels
    - Midscale Hotels
    - Luxury Hotels
- Midwest
  - Midwest Restaurant Management Market, By Solution
    - Labor Management Software
    - Inventory/Supplies Management
    - Point-of-Sale (POS) Systems
    - Kitchen/Food Preparation Area Technology
    - Equipment
    - Performance Operations Technology
    - Food safety software
    - Accounting & Cash Flow
    - Table & Delivery Management
  - Midwest Restaurant Management Market, by Deployment
    - Cloud
    - On-premise
  - Midwest Restaurant Management Market, by End-use
    - Restaurant
      - FSR
        
        Fine Dine
        
        Casual Dine
        
        Fast Casual Dine
      - QSR
        
        Carry-out
        
        Drive-thru
    - Hospitality
      - Hotels
      - Resorts
    - Institutional
    - Others
  - Midwest Restaurant Management Market, by Hotel Size
    - Big Corporate
    - Small and Medium Chains
    - Small Independent
  - Midwest Restaurant Management Market, by Hotel Type
    - Economy Hotels
    - Midscale Hotels
    - Luxury Hotels
- Northeast
  - Northeast Restaurant Management Market, By Solution
    - Labor Management Software
    - Inventory/Supplies Management
    - Point-of-Sale (POS) Systems
    - Kitchen/Food Preparation Area Technology
    - Equipment
    - Performance Operations Technology
    - Food safety software
    - Accounting & Cash Flow
    - Table & Delivery Management
  - Northeast Restaurant Management Market, by Deployment
    - Cloud
    - On-premise
  - Northeast Restaurant Management Market, by End-use
    - Restaurant
      - FSR
        
        Fine Dine
        
        Casual Dine
        
        Fast Casual Dine
      - QSR
        
        Carry-out
        
        Drive-thru
    - Hospitality
      - Hotels
      - Resorts
    - Institutional
    - Others
  - Northeast Restaurant Management Market, by Hotel Size
    - Big Corporate
    - Small and Medium Chains
    - Small Independent
  - Northeast Restaurant Management Market, by Hotel Type
    - Economy Hotels
    - Midscale Hotels
    - Luxury Hotels
- South
  - South Restaurant Management Market, By Solution
    - Labor Management Software
    - Inventory/Supplies Management
    - Point-of-Sale (POS) Systems
    - Kitchen/Food Preparation Area Technology
    - Equipment
    - Performance Operations Technology
    - Food safety software
    - Accounting & Cash Flow
    - Table & Delivery Management
  - South Restaurant Management Market, by Deployment
    - Cloud
    - On-premise
  - South Restaurant Management Market, by End-use
    - Restaurant
      - FSR
        
        Fine Dine
        
        Casual Dine
        
        Fast Casual Dine
      - QSR
        
        Carry-out
        
        Drive-thru
    - Hospitality
      - Hotels
      - Resorts
    - Institutional
    - Others
  - South Restaurant Management Market, by Hotel Size
    - Big Corporate
    - Small and Medium Chains
    - Small Independent
  - South Restaurant Management Market, by Hotel Type
    - Economy Hotels
    - Midscale Hotels
    - Luxury Hotels

Report content

Qualitative Analysis

Industry overview
Industry trends
Market drivers and restraints
Market size
Growth prospects
Porter’s analysis
PESTEL analysis
Key market opportunities prioritized
Competitive landscape
- Company overview
- Financial performance
- Product benchmarking
- Latest strategic developments