The global cheese powder market size was worth USD 4.04 billion in 2021 and is expected to expand at a compound annual growth rate (CAGR) of 6.48% from 2022 to 2030. Cheese powder is a more convenient and affordable option with a longer shelf life for flavoring products. The global indus... Read More »
November 2022The global mushroom market size was valued at USD 50.3 billion in 2021 and is expected to expand at a compound annual growth rate (CAGR) of 9.7% from 2022 to 2030. The increasing vegan population demanding a protein-rich diet around the globe is expected to be a key driver for the market... Read More »
March 2022The U.S. and China glucose market size was valued at USD 6.47 billion in 2020 and is expected to expand at a compound annual growth rate (CAGR) of 4.8% from 2020 to 2028. The high expenditure on food and beverage products in the U.S. due to the high overall disposable income of the U.S. ... Read More »
August 2021The North America cheese powder market size was valued at USD 1,418.50 million in 2020 and is expected to witness a compound annual growth (CAGR) of 4.9% from 2021 to 2028. Increasing demand for natural flavors and ingredients from the food and beverages sector is expected to be a key dr... Read More »
May 2021The global artificial meat market is expected to witness significant demand owing to the rise in global demand for meat substitutes and alternative sources of protein. Major drivers, including growing health awareness, environmental concerns, and better health benefits, are slated to hav...Read More »
The global concentrated milk fat market size was valued at USD 2.92 billion in 2018 and is anticipated to expand at a CAGR of 10.28% from 2019 to 2025. The growth is driven by increasing application of concentrated milk fat in food and beverage industry, primarily due to its longer shelf... Read More »
May 2019The global non-genetically modified organisms food market is expected to witness significant growth over the next seven years owing to an increase in the number of health-conscious consumers. Genetically modified organisms (GMO) food product consumption has led to fatal diseases in indiv...Read More »
The global private label food and beverage market is expected to witness considerable growth over the coming years, mainly as a result of increasing number of competitive private label players in the ready-to-eat meals and healthy snacks industry segments, worldwide.Food & bever...Read More »
The global cheese ingredients market is projected to grow at a double-digit CAGR during the forecast period. It is driven by factors such as the increased demand for cheese due to growth in the fast-food industry. Furthermore, factors such as increasing disposable income and rapid urbani...Read More »
The global black pepper market is expected to witness lucrative growth over the forecast period. The market for black pepper is openly influenced by the growing pretreated foodstuff business. The increase in intake of ready-to-eat and fried food, confectionery products, and bakery produc...Read More »
The global bakery ingredients market is expected to rise at an exponential rate due to increase in the urbanization coupled with steady increase in consumption of ready-to-eat foods. The inclination toward health-oriented bakery products another major factor contributing to market growth...Read More »
The global dairy ingredients market size was estimated at 13.7 million tons in 2015. Rising importance of nutritional enrichment in food & beverages as a result of increasing awareness towards maintaining a healthy lifestyle among individuals is expected to have a positive impact ove... Read More »
December 2016The global snack pellets market is anticipated to witness significant growth over the forecast period. Snack pellet is considered to be a prominent market due to increasing customer preference for convenience foods. The market is mainly driven by innovations as the industry players in th...Read More »
The global alcoholic beverage market is expected to witness considerable growth over the forecast period. The demand is strongly driven by the significant rise in demand for alcoholic beverages from the millennial population across the world. One of the primary drivers for the growth of ...Read More »
The global liquid flavor market size was valued at USD 7.78 billion in 2014. Liquid flavors are increasingly being utilized to enhance taste and aroma in numerous products that include beverages, baked goods and confectionery, dairy and frozen foods, and processed foods. ... Read More »
April 2016The global bread and baked food market is expected to be driven by growing food demand over the forecast period. Increasing population, particularly in the developing regions, is presumed to further aid the market growth in the near future. Hectic lifestyle, particularly in develope...Read More »
The global anti-caking agents market is expected to grow on account of rising demand from various industries such as food, feed, and fertilizers. Anti-caking agents are utilized to prevent the formation of lumps, mostly in finely powdered substances. Anti-caking agents are soluble in alc...Read More »
The global condensed milk market is expected to register growth over the forecast period owing to increasing demand for processed dairy products and growing confectionery industry. Additionally, increasing demand in culinary products including tea, coffee, and dessert is anticipated to f...Read More »
Rising awareness of microbial action impacting food quality coupled with growing concerns towards increasing shelf life of food & beverage products is expected to drive acidity regulators market over the next six years. The global market is expected to witness growth on account of th...Read More »
The global food encapsulation market is anticipated to register growth over the forecast period. Increasing health consciousness is expected to be a major driving factor in global market growth. Food encapsulation enables food ingredients to allow flavor retention and remove bad taste. I...Read More »
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