Induction Cookware Market Size, Share & Trends Analysis Report By Product (Pans, Pots), By Material (Stainless Steel, Cast Iron, Carbon Steel), By Application, By Distribution Channel, By Region, And Segment Forecasts, 2024 - 2030

Induction Cookware Market Size & Trends

The global induction cookware market size was valued at USD 2.54 billion in 2023 and is expected to grow at a compound annual growth rate (CAGR) of 7.3% from 2024 to 2030. The demand for induction cookware is primarily driven by the growing popularity of induction cooking technology. Induction cookware offers efficient and precise heat control, faster cooking times, and enhanced safety features compared to traditional gas or electric stovetops. Additionally, the increasing emphasis on energy efficiency and sustainability has fueled the adoption of induction cookware, as it is more energy-efficient and generates less heat wastage.

The surge in residential and commercial development projects, coupled with the growing number of restaurants and eateries, is expected to positively impact the adoption of induction cookware. The integration of modern kitchen designs in new residential developments, driven by contemporary aesthetics and energy efficiency, may propel the demand for sleek and advanced induction cookware. In addition, the rise in commercial kitchens, especially in the hospitality sector, is likely to boost the adoption of induction cookware due to its efficiency, precise temperature control, and safety features, thereby influencing consumer preferences as these trends permeate the market.

Individuals with a substantial disposable income tend to make well-considered decisions aimed at enhancing their overall lifestyle. This discerning consumer group often invests in functional and adaptable household items, such as cookware, with the expectation that these choices will positively impact their daily living experiences. This pattern is anticipated to be a driving force behind the market's growth in the foreseeable future. According to a report published by The National Kitchen & Bath Association (NKBA) in 2021, rising homeowner expenditure on kitchen remodeling projects would boost the demand for kitchenware and cookware products.

According to JCHS (Joint Center for Housing Centers of Harvard University), spending on home improvement projects increased from USD 328 billion in 2019 to USD 472 billion in 2022. Americans are ramping up their expenditure on home improvements, kitchen improvements, renovations, and repairs, which increased by 11.8% between 2020 and 2021. The growing consumer interest in home renovation and improvement bodes well for the growth of the cookware market in residential settings. As homeowners continue to focus on enhancing their kitchen spaces with evolving design & functionality preferences and energy-efficient solutions, the induction cookware market is projected to witness continued growth.

Market Concentration & Characteristics

The induction cookware market has experienced a notable degree of innovation, marked by advancements in materials, construction, and features. Manufacturers have optimized traditional materials like stainless steel and cast iron for compatibility with induction cooktops, introducing multi-layer constructions and innovative non-stick coatings.This continuous innovation reflects a commitment to improving performance, safety, and user experience in response to the growing demand for energy-efficient and technologically advanced kitchen solutions.

Regulations in the induction cookware market play a crucial role in shaping product standards, safety measures, and energy efficiency requirements. Compliance with industry regulations ensures that induction cookware meets established safety standards, promoting consumer trust and confidence. Additionally, regulations focused on energy efficiency align with the environmentally conscious trend, driving manufacturers to develop induction cookware that meets or exceeds these standards. These regulatory frameworks not only enhance product quality and safety but also contribute to the overall sustainability and competitiveness of the market.

The induction cookware market displays a diversified end-user concentration, with a broad range of preferences in the residential sector contributing to a varied landscape of brands and products. In contrast, the commercial segment, including restaurants and catering services, tends to exhibit a higher concentration around well-established brands offering professional-grade induction cookware. This dual focus reflects the dynamic nature of the market, where manufacturers address distinct needs and preferences of both residential and commercial end-users.

Product Insights

Induction pans accounted for a revenue share of 50.31% in 2023. The adoption of induction pans among consumers is propelled by efficiency, precise temperature control, and rapid heating capabilities. Induction pans offer a convenient and time-saving cooking experience, aligning with the modern lifestyle. The energy efficiency of induction technology, along with safety features like cool-to-touch surfaces, appeals to environmentally conscious consumers, likely favoring the growth of the segment. For instance, Fissler offer Original-Profi Collection with energy efficient base for optimal distribution of heat offering precise cooking temperature.

Demand for induction pots is expected to grow at a CAGR of about 7.9% from 2024 to 2030. Consumers seek cookware pots that offer versatility, durability, and easy maintenance, contributing to a seamless cooking experience. Additionally, the aesthetic appeal of cookware pots, along with features such as non-stick coatings, ergonomic designs, and compatibility with various stovetops including induction, influences their adoption. As consumers prioritize quality, safety, and functionality in their kitchen tools, cookware pots that align with these preferences become increasingly popular choices for households.

Material Insights

Stainless steel induction cookware accounted for a revenue share of around 43% in 2023. As induction cooking becomes increasingly popular for its energy efficiency and particular temperature control, consumers prefer cookware that efficiently transfers magnetic energy. Moreover, properties of stainless make it suitable for induction cooking, contributing to the rising demand for stainless steel induction cookware. Additionally, the ease of maintenance, non-reactive nature with various ingredients, and the ability to reach even heat distribution further enhance the desirability of stainless steel induction cookware among consumers.

Demand for carbon steel is expected to grow at a CAGR of 8.8% from 2024 to 2030. The lightweight nature of carbon steel, coupled with its durability and the development of a natural non-stick covering over time, resonates with consumers seeking versatility and longevity in cookware. As induction cooking gains popularity for its energy efficiency, consumers appreciate the quick and efficient heating properties of carbon steel induction cookware, likely favoring the growth of the segment.

Application Insights

Residential application accounted for a market share of over 72% in 2023. Consumer interest in cooking at home is increasing demand for induction cookware. As more individuals discover satisfaction of preparing meals in their kitchens, they are seeking efficient and advanced cooking technologies that align with their lifestyle. Induction cookware offers a range of benefits, including rapid heating, precise temperature control, and energy efficiency, making it an attractive choice for home cooks. For instance, in September 2020, the International Housewares Association (IHA) presented insights to Global Forum attendees, highlighting the rise in home trends during and after the COVID-19 pandemic, the lockdown during the COVID-19 pandemic led to a surge in home trends like cooking and baking.

Induction cookware demand in commercial application is projected to grow at a CAGR of 8.7% from 2024 to 2030. The demand for induction cookware in commercial applications is fueled by its efficiency, precision, and safety features, addressing the unique needs of professional kitchens. Induction cookware offers rapid and precise heating, allowing chefs to control temperatures with accuracy and responsiveness. In busy commercial settings, the quick heat-up times and immediate temperature adjustments contribute to enhanced operational efficiency, enabling chefs to meet the demands of high-paced cooking environments.

Distribution Channel Insights

The sales of induction cookware through supermarkets and hypermarkets accounted for a market share of around 40% in 2023. Supermarkets & hypermarkets are likely to witness significant traction owing to the increasing consumer inclination toward a one-stop shopping experience. Several consumers prefer to purchase nonstick cookware while shopping for other grocery items in supermarkets and hypermarkets. According to a July 2023 article by The Guardian about two -thirds of people in France do their food shopping in hypermarkets or supermarkets. These are preferred channels for cookware shopping due to their convenient accessibility, diverse product selection, and often competitive pricing.

The sales through online channel is expected to grow at a CAGR of 9.3% from 2024 to 2030. Technological advancements and the rising preference for online platforms to purchase cookware products as they offer convenience, right from product selection to delivery is driving the sale through online channel. A blog post from CYBERCREW.U.K. from March 2023 states that in January 2022, e-commerce sales made up 27.1% of all retail sales in the U.K. Furthermore, the percentage of U.K. users who purchase online reached an astounding 87% in2020. Seventy-one percent of European internet users made purchases in 2022, according to the 2023 European E-commerce Report.

Regional Insights

Europe induction cookware market accounted for a market share of 36% of the global revenue in 2023. Consumers in Europe are prioritizing convenience, simplicity of cleaning, and healthier cooking options, which is driving up demand for induction cookware due to the growing trend of home-cooked meals, particularly since the pandemic. According to a June 2021 analysis published by the Rome Business School Research Centre, 43% of Italians are cooking at home more frequently than they were before to the lockdown, which was prompted by the Covid-19 health emergency. According to 2022 research by Germany's Federal Ministry of Food and Agriculture, 34% of people cook three or four times a week, and 46% of people cook daily in Germany.

Asia Pacific Induction Cookware Market Trends

Induction cookware market in Asia Pacific region is expected to grow at a CAGR of 8.6% from 2024 to 2030. The demand for induction cookware in the Asia Pacific region is driven by a combination of technological advancements, changing consumer preferences, and a growing awareness of energy-efficient cooking solutions. As urbanization and modernization accelerate across Asia Pacific, consumers are increasingly drawn to the benefits of induction cooking, such as rapid heating, precise temperature control, and overall efficiency. This is particularly appealing in densely populated urban areas where space is a premium, and consumers seek compact and versatile kitchen appliances.

Key Induction Cookware Market Company Insights

Key industry players in this market face intense competition and have large customer bases for their services in both, regional and international markets. Product launches, partnerships & collaborations, mergers & acquisitions, and geographical expansion are expected to remain the key strategies among the industry participants.

Recent Developments

• In January 2023, Groupe SEB had its partnership extended with GXO, a contract logistics provider. The partnership will provide Groupe SEB with additional warehouse space to support sustainable growth, enabling its omnichannel business to deliver a superior customer experience in the UK and Ireland using customized end-to-end supply chain solutions.

• In October 2023, Le Creuset added the newest color variant—thyme—to its enameled cast iron and stoneware product lines. This fresh color option is now accessible on the company's website, at its signature stores, and at Crate & Barrel.

Induction Cookware Market Report Scope

Global Induction Cookware Market Report Segmentation

This report forecasts revenue growth at the global, regional, and country levels and provides an analysis of the latest industry trends and opportunities in each of the sub-segments from 2018 to 2030. For this study, Grand View Research has segmented the global induction cookware market report based on product, material, application, distribution channel, and region.

• Product Outlook (Revenue, USD Billion, 2018 - 2030)

  • Pans

  • Pots

  • Others

• Material Outlook (Revenue, USD Billion, 2018 - 2030)

  • Stainless Steel

  • Cast Iron

  • Carbon Steel

  • Others

• Application Outlook (Revenue, USD Billion, 2018 - 2030)

  • Residential

  • Commercial

• Distribution Channel Outlook (Revenue, USD Billion, 2018 - 2030)

  • Supermarket/ Hypermarket

  • Specialty Stores

  • Online

  • Others

• Regional Outlook (Revenue, USD Billion, 2018 - 2030)

  • North America

    • U.S.

    • Canada

    • Mexico

  • Europe

    • UK

    • Germany

    • France

    • Spain

    • Italy

  • Asia Pacific

    • China

    • India

    • Japan

    • South Korea

    • Australia

  • Central & South America

    • Brazil

  • Middle East & Africa

    • South Africa